Homemade walnut and pepper pesto.... not quite (but whose checking)! I'm not doing much cooking at the moment so it was a case of what do I have on hand? I've had a jar of Jamie Oliver Walnut Red Pepper Pasta sitting in my cupboard forever so that was the star of the show. I popped some leftover sausages in the oven and then cooked some spaghetti. I mixed the cooked pasta with the pesto, a bit of the cooking water, arugula and cut up sausages. Then I topped with parm and a side of steamed green beans. Easy, quick and tasty!
looks delicious! I think i have some of the walnut pesto left so its on my list for later this week!
ReplyDeleteI'm making this tonight!
ReplyDeleteThis was really delicious and easy. I used whole grain linguine (because that's all I had). I was a bit skeptical because I usually am disappointed when I use it. The combination of the pesto and arugala was really nice. And the sausage was an added bonus! Thanks for sharing xoxox
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